Jestic, the exclusive distributor of the Ugolini range of ice cream and beverage machines in the UK, has launched the new Micro series.

The Micro is the smallest model in the Ugolini portfolio and is designed to produce chilled and frozen beverages including slush, granitas or frozen cream-based coffees and drinks.

In spite of its petite size, the micro features a three-litre bowl which has been specially designed for the consistent preparation of cold cream-based beverages, while also proving the optimum size for small production quantities in order to avoid waste.

Michael Eyre, product director at Jestic Foodservice Equipment, comments: “Frozen shakes and coffee based beverages are nothing new to the UK, however the market does tend to be dominated by the high-street coffee chains. While using blended ice is ideal for speed and profit margin, using frozen cream to provide a more indulgent, rich flavoured drink is something that has been growing on the continent for a number of years

“The Ugolini Micro has been developed primarily for this purpose and thanks to its unique design and elements taken from the larger models in the company’s portfolio, is able to produce a range of beverages to an exceptional standard, while retaining a minimal footprint.”

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