Aryzta’s 16-strong festive range includes four new lines. In the Cuisine de France portfolio there is Chocolat Doublé, a cocoa-enriched puff pastry double with a rich chocolate hazelnut and creamy white chocolate filling. The new Cranberry Twist is a buttery pastry filled with a crème patisserie and cranberries, while the Raspberry Cheesecake Duet is a delicate pastry filled with raspberry and baked cheesecake fillings. Then there’s the new Brandy Mince Puff. In Aryzta’s Bakery range there is a new Christmas Donut.
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