Travel sweets manufacturer Simpkins sells its traditional sweets and mints through a range of forecourts and retailers. The family-run company says it has been manufacturing glucose travel sweets for over three generations. All the ranges use natural colours and flavourings and are made using the same recipe and methods used by the company’s founder AL Simpkin in 1921.

 

There are 12 flavours in the traditional range, including blackcurrant, barley sugar, mixed mints, tropical fruit, coffee and after dinner mints. The 200g tins can be supplied with a counter stand if required. Other products in the range include fairtrade, liquorice, minimints, seriously sour and lozenges.

 

Simpkins is giving away five prizes of 26 tins from the traditional range, each tin has a rrp of £1.99.