All Food to go articles – Page 2
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NewsEG sells its 218 KFC franchises
EG Group is selling all its 218 KFC franchise restaurants in the UK and Ireland to Yum! Brands’ KFC Division.
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Equipment NewsFri-Jado extends multi table-top display range with rear feed model
Following the launch of the Multi Table-Top Display (MTT) portfolio earlier this year, Fri-Jado has now announced a range extension, introducing a rear feed model, allowing operators to load the unit more simply and quickly without compromising on the performance of the counter.
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Equipment NewsKepak unveils ‘revolutionary’ vending technology into UK market
Kepak is expanding its one-stop automated retail solution with what it describes as an innovative first for the sector - a Hot Vend Kiosk.
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Equipment NewsEVs: Recharging the customer experience with self-serve refreshment
With the EV market growing at an exponential rate, so too is the amount of EV charging stations - service stations, supermarkets and parking facilities - all investing in charging points to keep up with demand and attract a ‘new’ type of customer to their business.
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NewsSainsbury’s reveals plans to expand partnership with Greggs on its forecourts
Sainsbury’s has revealed it plans to open more Greggs outlets at its petrol forecourts following the launch of a site at its Biggleswade petrol station in Bedfordshire in May.
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NewsSubway bought by private equity firm Roark Capital
Subway, the global company with hundreds of franchise outlets on UK forecourts, has announced that it has entered into a definitive agreement to be acquired by Roark Capital.
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Promotional FeatureHow to maximise your chilled yogurts and potted desserts category
The chilled yogurts and potted desserts category is now worth £2.9bn, yet it’s under-serviced in forecourts. Here, Müller Yogurt & Desserts, reveal how retailers can maximise the category opportunity, delight shoppers and get their fair share of sales.
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Promotional FeatureGrowing your sweet sales
Confectionery is one of the top categories purchased on impulse in forecourts. However, following HFSS regulations and now the cost-of-living crisis, there are multiple challenges for the category to face. Find out how to boost your sweet sales.
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Equipment NewsFri-Jado launches compact countertop solution
Equipment manufacturer Fri-Jado has launched a new compact Multi Table-Top Display (MTT), self-serve countertop unit ideal for hot and packaged food-to-go.
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NewsMoves to target food hygiene enforcement welcomed by ACS
Proposals from the Food Standards Agency on modernising food hygiene enforcement activity, highlighting the importance of Assured Advice as a mark of a responsible business, have been welcomed by the Association of Convenience Stores (ACS).
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Promotional FeatureHow to keep pace with new shopper missions
With powerful changes in consumer behaviour supporting growth in the forecourt and convenience sector, forecourt retailers are needing to adapt to drive change and keep pace with these new shopper missions.
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NewsMonarch Service Station becomes ‘smash burger’ Tik Tok sensation
A Shell/Nisa forecourt in Oldham has gone viral on TikTok with more than a million people viewing a video of its unique food-to-go and snacking range - particularly its smash burgers.
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Product NewsNew recipe for Wall’s Pastry range
The Compleat Food Group has announced the biggest relaunch of the Wall’s Pastry range in the brand’s history, as it aims to reinforce its reputation for high quality, great taste and exceptional value with both new and existing shoppers.
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Product NewsRollover partners with Transformers movie
Rollover is partnering with Transformers Rise of the Beasts (in cinemas June 8) with a competition where consumers can win a trip to New York.
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NewsGreggs opens its first concession with Sainsbury’s at Bedfordshire forecourt
Greggs has added to its growing presence in the forecourt sector with the opening of its first concession with Sainsbury’s.
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Equipment NewsEnergy-efficient refrigeration units
The latest refrigeration technology has gone into Victor’s new range of energy efficient, refrigerated, multi-deck units.
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Focus On FeatureFOCUS ON CRISPS AND SNACKS: Banking on bagged snacks
In the car, at your desk, in front of the TV, even in bed… wherever people are and whatever they are doing, you can bet that often snacks are involved. This is why the UK’s crisps, snacks and nuts (CSN) market is worth £4bn and is growing by 10.7% year-on-year (Nielsen).
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NewsTop 50 Indie gets first forecourt Creams Café
Top 50 Indie Park Garage Group became the first forecourt to have a Creams Café last week when it opened a concession at its new Scot Lane site in Wigan.
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Product NewsCosta serves up summer
Costa Coffee has announced its new summer menu, which includes new fruity drinks and iced coffees, as well as pizzetta and pasta salads and lots of sweet treats.
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Product NewsNew look and new flavour for Graze
Graze is launching key changes across its portfolio to help retailers make the most of the healthy snacking opportunity.